John Mc Kay describes how freeing farmers from the stress of competing in a market place enables them to plan for ecological integrity: healthy soil, nutrient-rich crops and a satisfying diet for consumers.
Featured image: Vegetables. Author: Geertcolp. Source: http://www.sxc.hu/photo/1368859
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Richard Douthwaite, co-founder of Feasta and much-loved colleague and friend, died on November 14th 2011 after a long illness. We will miss his unique and far-ranging intellect, the clarity of his thought and writing, his warmth and his laughter. Tributes to him have come in from around the world and you can read them here.
In line with his wishes, we are continuing with our scheduled events and publishing of articles.
Independent radio producer and Feasta member Mary Phelan travelled to Tanzania and Zanzibar earlier this year in order to make two radio documentaries on the effects of climate change in East Africa. The first programme, which focuses on the impact climate change is having on Zanzibar, will be broadcast on Saturday 5.3.2012 on Newstalk 106-108fm at 7am. The second programme, looking at the situation in northern Tanzania and Mount Kilimanjaro, will be broadcast the following day, 6.3.2012 at 8am.
Schumacher Ireland Summer School
Exploring the transition to a sustainable society on the island of Ireland
Schumacher College is organising its first Summer School in Ireland from 11th to 15th June 2012, in conjunction with Queen’s University Belfast. Feasta members Jonathan Dawson and Peadar Kirby will be among the course teachers. [...]
Feasta’s Autumn conference examined measures that this country could adopt to secure its economic future which would not leave it reliant on external factors largely outside of its control. Scenarios explored included the potential collapse of the eurozone. The conference featured prominent international and Irish economists and was aimed at economists, politicians, policy-makers, business people, social partners, and other key decision-makers.
