The Economics of Happiness – film screening followed by discussion

Jan 24, 2011 Comments Off on The Economics of Happiness – film screening followed by discussion by

Date and Time: Wednesday February 2, 7:30 pm
Venue: Sugar Club, Lower Lesson Street, Dublin 2

Cultivate, in association with FEASTA, Grow It Yourself, Transition Towns Ireland and Northern Ireland, Slow Food Ireland, Happenings, Green Works and the International Society for Ecology and Culture are presenting a special Dublin screening of The Economics of Happiness. The film will be followed by a panel discussion with the director and special guests including Feasta's Richard Douthwaite, journalist and founder of GIY Mick Kelly, educator Suzie Cahn from Transition Ireland and Northern Ireland and networker Sarah Fleming, Slow Food International. Davie Philip, Feasta member and the Community Resilience coordinator from Cultivate, will chair the discussion. Information from each of the organisations involved (listed above) will be available and the evening will act as an informal social and networking opportunity for those active in building the local economy.

Events with Feasta member participation, Seminars by Feasta members

About the author

Caroline Whyte has been involved with Feasta since 2002. She studied ecological economics at Mälardalen University in Sweden, writing a masters thesis on the relationship between central banking and sustainability. She contributed to Feasta's books Fleeing Vesuvius and Sharing for Survival. Along with four other Feasta climate group members she helped to launch the CapGlobalCarbon initative at the COP-21 summit in Paris in December 2015. In February 2017 she participated in the World Basic Income conference in Manchester, discussing the potential for climate action to contribute to reducing poverty and inequality worldwide. She lives in central France, from where she edits the Feasta website.

Feasta is an open, membership-based organisation. If you're interested in supporting our work please consider joining Feasta or making a donation.

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